In the kitchen with chef Carlos Baez

In the kitchen with chef Carlos Baez

12/15 15:39 Anonymous 0

php








By Christina Hennessy


Published 10:55 am, Friday, December 15, 2017



































Photo: MaxEx Public Relations / Contributed Photo











Executive chef Carlos Baez created the recipe for braised short ribs with bonito broth, sautéed spinach and garlic chili oil for the Spread.Executive chef Carlos Baez created the recipe for braised short ribs with bonito broth, sautéed spinach and garlic chili oil for the Spread.

In the Kitchen: Ramen Bowl

In the Kitchen: Ramen Bowl

12/15 15:39 Anonymous 0

Local Comedian and Amateur Chef Andrew Williams stopped by “The Rhode Show” kitchen on Friday morning, to share his recipe for ramen bowls!Andrew makes his ramen from scratch with stock using homemade vegetable scraps from the freezer – a tip he shared in the fall.

No Picture

Handmade flour tortilla recipe from Sylvia's Enchilada Kitchen

12/15 15:39 Anonymous 0

Friday, December 15, 2017 03:38PMFresh, handmade flour tortillas are one of the great examples of cross-cultural culinary pollination.Since lard fell out of favor because of health concerns, I have always made flour tortillas at home and the restaurants with a high-quality vegetable shortening.

No Picture

101 Best Cookie Recipes

12/15 15:24 Anonymous 0

For the 101 Best Cookie Recipes for 2017, click here.You may have noticed that many cookie recipes call (annoyingly) for the dough to rest and chill overnight.

Insurance broker Howden to enter Mexico via partnership

Insurance broker Howden to enter Mexico via partnership

12/15 15:22 Anonymous 0

Mexican auto insurance broker Grupo Ordás has signed an agreement with Howden, joining the latter’s international broking group.As part of the partnership, Grupo Ordás will be part of Howden’s Iberoamerican region, which employs more than 800 people across six Latin American countries (including Mexico), as well as in Spain and Portugal.

Want to make quick, easy fudge? Use marshmallows

Want to make quick, easy fudge? Use marshmallows

12/15 14:58 Anonymous 0

In this week’s food section, we shared the recipe for Velveeta fudge, but for a Facebook livestream that day, I also made marshmallow fudge to see which one people preferred.Most people who tried with fudge made with Velveeta loved it, agreeing that if I hadn’t said it had Velveeta in it, they wouldn’t have been able to tell.

2017 year wrap up: Biggest food trends of the year

2017 year wrap up: Biggest food trends of the year

12/15 14:50 Anonymous 0

Top 3 wildest food trends:












4 PHOTOS
Wildest food trends of 2017
See Gallery






















The Unicorn Frap

The unicorn frappuccino at Starbucks proved to the world that Instagramming a colorful and pretty pink drink never goes out of style.Flamin' Hot Mac & @Cheetos at Burger King

Our favorite fast food chains, too, led the chain of command with its introduction of new and intriguing menu items.

No Picture

Labor Board Overturns Ruling That Protected Fast-Food Workers

12/15 14:46 Anonymous 0

The case asked whether or not the recycling center could be held responsible for the treatment of contract workers.The 2015 ruling found that the workers were “jointly employed,” meaning that the recycling center itself, in addition to the staffing firm, could be held liable for any labor law violations.

Rock Creek Kitchen review: Southern food still searching for its soul

Rock Creek Kitchen review: Southern food still searching for its soul

12/15 14:39 Anonymous 0

But the Maryland city didn’t have much Southern food, which is where Rock Creek Kitchen comes in: The down-home restaurant for comfort food favorites, like po’ boys and fried catfish, opened in October a block from the Metro.The price dip aside, we’ll see if the neighborhood will take to Rock Creek Kitchen, which could use an infusion of flavor and a little more style.