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Christmas dinner saved in Waterbury | Local News

12/15 10:27 Anonymous 0

Some elves came off the shelves in Waterbury to help get the annual Waterbury Community Christmas Dinner back on track this year and continue a long tradition.The dinner, sponsored by the Friends of the Wesley United Methodist Church, dates back over 25 years.

Slow Cooker Breakfast Casserole

Slow Cooker Breakfast Casserole

12/15 10:26 Anonymous 0

I can make it the night before and it's ready in the morning.Cook: 7 hours



























Ingredients
Directions






1 package (30 ounces) frozen shredded hash brown potatoes


1 pound Jones No Sugar Pork Sausage Roll, cooked and drained


1 medium onion, chopped


1 can (4 ounces) chopped green chilies


1-1/2 cups shredded cheddar cheese


12 large eggs


1 cup 2% milk


1/2 teaspoon salt


1/2 teaspoon pepper







In a greased 5- or 6-qt.

Ensaymadas recipe |

Ensaymadas recipe |

12/15 10:26 Anonymous 0

Ingredients1 1/4-ounce envelope active dry yeast (about 2 1/4 tsp.)6 1/2 teaspoons plus 1/2 cup sugar1/2 cup lukewarm milk (105°F–110°F)6 large egg yolks3 cups all-purpose flour, divided1 1/2 teaspoon kosher salt8 tablespoons unsalted butter, room temperature; plus 4 tablespoons melted, slightly cooled, dividedNonstick vegetable oil spray1/2 cup grated Parmesan, plus moreSpecial EquipmentTwo 6-cup jumbo muffin pans; a 1/2-inch-diameter wooden dowelPreparation Combine yeast, 1/2 tsp.

New Year's Day Black-Eyed Peas recipe

New Year's Day Black-Eyed Peas recipe

12/15 10:26 Anonymous 0

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Photo by Peden + MunkBlack-eyed peas are easy to overcook, so go slow and steady when simmering, and don’t forget to taste often to check their doneness.Reduce heat to medium-low and simmer gently, skimming any foam from surface, until beans are tender, 35–45 minutes.

Seared Scallops with Brown Butter and Lemon Pan Sauce recipe

Seared Scallops with Brown Butter and Lemon Pan Sauce recipe

12/15 10:26 Anonymous 0

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Photo by Alex LauJuice lemons.Swiftly place scallops into skillet, flat side down, and cook without touching, tossing, or fussing until underside is deep golden brown, 3–4 minutes.

SweetLeaf® Encourages Making One Sweet Change This Holiday Season – NB Herard

SweetLeaf® Encourages Making One Sweet Change This Holiday Season – NB Herard

12/15 10:22 Anonymous 0

December 15, 2017
This holiday season, SweetLeaf® Stevia Sweetener is making it easier than ever for consumers to reduce added sugars in their favorite holiday foods, beverages, and recipes.With the launch of the Making One Sweet Change campaign, SweetLeaf has produced a digital Holiday Cookbook and video which illustrate how families can make one simple change in their meals beginning with just one product in one recipe.

cruise trends - The Hindu

cruise trends - The Hindu

12/15 10:10 Anonymous 0

With monochrome art, a silent disco and communal dining tables, this one’s far from the cruise your grandparents went on.More people seem to be jumping on board this idea with the increasing popularity of wellness-focussed luxury cruises.

Wilton Historical Society carries on colonial cookery traditions

Wilton Historical Society carries on colonial cookery traditions

12/15 09:58 Anonymous 0

Photo: Christina Hennessy / Hearst Connecticut Media









Kendra Ward learns some age-old cooking techniques during the monthly colonial cooking class at the Wilton Historical Society.Kendra Ward learns some age-old cooking techniques during the monthly colonial cooking class at the Wilton Historical Society.

Why frosting takes more than the cake

Why frosting takes more than the cake

12/15 09:49 Anonymous 0

15, 2017 /PRNewswire/ -- The Kitchens of General Mills team regularly pursues innovation projects to dig deeper into food trends that align with its product or recipe offerings.Kristen Olson, a senior digital planner for The Kitchens of General Mills, talks about that in this video clip.

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How to build a structurally sound gingerbread house

12/15 09:45 Anonymous 0

While your house will never taste quite as delicious as it looks, you can still bake your very own structural gingerbread.Their serving size will produce enough dough to make one standard house, or you can easily double the ingredients for a more palatial structure.