TAGS   :   "cake"

Home for the Holidays: Matt's Hazelnut Coffee Cake

Home for the Holidays: Matt's Hazelnut Coffee Cake

12/26 04:26 Anonymous 0

Posted: Sat 7:30 PM, Dec 23, 2017

Updated: Sun 9:41 PM, Dec 24, 2017

Matt's Hazelnut Coffee Cake

If you are looking for something different for dessert for the Christmas holiday, Matt's Hazelnut Coffee Cake my just be the perfect pick-me-up for dessert or maybe evening before heading out the door in the morning.Ingredients:
1½ cups Nutella4 large eggs ½ cup all-purpose flour Graham cracker crust (store bought)For whipped topping:1 cup heavy cream2 tsp.

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Christmas cake? Give me tiramisu any day

12/25 21:41 Anonymous 0

Your Christmas foodie fails: ‘My mother went into the bathroom and counted to 20’

Chef Paul Flynn’s recipe for a happy Christmas

Making mead, the world’s oldest alcoholic drink, in Cork

My wife made the Christmas cake a few weeks ago (is it a tradition in your house?I have never understood Christmas cake and recall only ever eating the icing with the marzipan as a child.

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HELOISE'S KITCHENEERING: Tomato soup makes the cake! | Hints From Heloise

12/24 16:48 Anonymous 0

My mother, the original Heloise (1919-1977), also called it Conversation Cake, because you don't tell anyone it contains tomato soup.Here we go:Mother's Tomato Soup Cake
1/2 cup solid shortening1 cup sugar1 can tomato soup (10 1/2 ounces) -- a little more won't hurt1 cup chopped nuts1 teaspoon baking soda1 cup raisins1 1/2 cups flour1 teaspoon baking powderThe following are optional, but they add spice.

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RECIPE: Frozen ice-cream fruit cake

12/24 15:07 Anonymous 0

Lightly mash 150g raspberries with a fork adding 2 tbsp icing sugar.In a saucepan, combine 360g blueberries and 2 tbsp icing sugar with 1 or 2 tbsp water and bring to a simmer.

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Let's eat: Chocolate, orange and almond cake

12/23 15:48 Anonymous 0

Nothing beats a luscious chocolate cake or a sweet caramel made crunchy with nuts.Prepare almond topping: Melt butter, sugar, orange zest and honey in a small saucepan over low heat, stirring constantly until sugar has dissolved and mixture is thick and syrupy.

Raw Chocolate Mint Cake [Vegan]

Raw Chocolate Mint Cake [Vegan]

12/23 06:36 Anonymous 0

Chocolate and mint are a much-loved combination and this cake is decadent and rich, yet still light and luscious.Raw Chocolate Mint Cake [Vegan]


To Make the Crust:

1 cup almonds
1 cup pitted dates
1 1/2 cups desiccated coconut

To Make the Chocolate Filling:

1 1/2 cups cashews
1 cup fresh coconut meat
1/4 cup coconut oil
1/2 cup cacao powder
1/2 cup coconut milk
3/4 cup coconut nectar

To Make the Mint Filling:

1 1/2 cups cashews
1 cup fresh coconut meat
1/4 cup coconut milk
1/2 cup coconut oil
5 drops edible Peppermint Oil or 20 mint leaves
1/2 cup coconut nectar
1 teaspoon of spirulina (for additional green color!

Cooking With Love - Let Them Eat Cake

Cooking With Love - Let Them Eat Cake

12/22 12:59 Anonymous 0

Dec 22, 201711:03 AM

Let Them Eat Cake

The official blog of New Orleans Bride Magazine, offering a daily dose of all things weddings
Martha Stewart releases new newlywed cookbook Kelly Massicot

amazon.com / Martha Stewart Living
The folks at Martha Stewart Living have done it again.

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Etiquette For Bringing a Boxed Cake to a Party

12/21 18:31 Anonymous 0

“I don't think they need to mention if they made the cake from a boxed mix,” he says.If I were going to bake a cake from a boxed mix, I would make sure it was the best boxed mix I could get, and I would add some fresh items to it.

Cherry Spice Cake Trifle

Cherry Spice Cake Trifle

12/21 18:26 Anonymous 0

Cherry Spice Cake Trifle will wow your guests help ring in a sweet New Year.Use a packaged spice cake mix to make things even easier, or buy a plain cake already prepared.

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Over a Cup of Coffee: Last-minute holiday recipes feature pie, cake

12/21 18:10 Anonymous 0

The candied fruit cake is Donna's recipe, and she wrote that, though people tell her they don't like fruit cake, most like this one.Mock mincemeat pie12 soda crackers, rolled fine2 cups boiling water

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1 cup sugar2 eggs6 tablespoons vinegar8 tablespoons sorghum1/2 teaspoon cloves1 teaspoon cinnamon1 cup dates or 1 1/2 cups raisinsCook for 30 minutes.