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Mt. Airy News | Not too late for Thanksgiving creativity

Mt. Airy News | Not too late for Thanksgiving creativity

11/22 10:48 Anonymous 0

3 pounds broccoli, cut into small florets, stems peeled and sliced into 1/4 inch coins
3 tbsp.extra-virgin olive oil
2 leeks, halved lengthwise and thinly sliced crosswise
Kosher salt
1/4 cup all-purpose flour
3 cups whole milk
6 ounces sharp white cheddar cheese, shredded (2 cups)
1/4 tsp.