TAGS   :   "huckleberry"

Apple Huckleberry Open Face Pie - Story

Apple Huckleberry Open Face Pie - Story

11/20 10:50 Anonymous 0

Michele Maerz from Lazy Dog Restaurant and Bar stops by Good Day to share the recipe for a delicious pie.Apple Huckleberry Open Face PieApple Mixture: 1 lb Granny Smith apples, peeled, cored and cut into wedges ¼ cup Sugar, granulated T.

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Huckleberry Muffins

05/26 17:32 Anonymous 0

Ingredients1 1/2 cup flour3/4 cup sugar2 teaspoons baking powder1/2 teaspoon salt1 egg1/3 cup vegetable oil1/3 cup milkHuckleberries (at least two big fistfuls)CinnamonButterBrown sugarPreparation Combine the flour, sugar, baking powder, and salt.Drop in the huckleberries, mix, and pour the batter into the cups of a greased muffin tin.

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Huckleberry Shrub

05/04 23:20 Anonymous 0

Yield8–10 servingsIngredients6 ounces huckleberries (about 1 cup)1 1/2 cups sugar1 cup white wine vinegarFor the drink:3 tablespoons shrub (plus more shrub if you like)1 cup club sodaIcePreparationFor the shrub: Place 6 ounces huckleberries (about 1 cup) in a 1-quart.Bring 1 1/2 cups sugar and 1 cup white wine vinegar to a boil in a small saucepan.

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Huckleberry Mostarda

11/08 15:02 Anonymous 0

YieldMakes about 2 cups
Active Time5 min
Total Time1 hrIngredients1 jar Il Mongetto grape mostarda (about 8 oz)1 cup huckleberries or wild blueberries (thawed if frozen), lightly crushed1/4 cup fresh pomegranate seeds (optional)Preparation Stir together all ingredients and let stand at room temperature 1 hour for flavors to develop.Cooks' note:Mostarda can be made 1 day ahead and chilled, covered.