It hopes to attain the goal by promoting fugu as a new "Japanese brand" foodstuff.Others have regulations allowing imports of fugu "meat" only after the skin, internal organs and other poisonous parts have been removed.
The Japanese KFC Christmas menu includes options with cake and Champagne
The company realised the marketing potential and launched its first Christmas meal - which was the delicious combo of Chicken and wine.Greenland - whale blubber
"Mattak" is a tough fatty snack made of strips of whale blubber, encased in whale skin.
Of course, there are plenty of downsides too: The scheduling, the often circuitous routes, and the unpredictability of your fellow passengers… and their smells.With that last problem in mind, KFC Japan decided it wanted to do its small part to be less nasally intrusive on the subway—releasing a low-odor take on its classic fried chicken.
That big fried chicken scent is no more.Image: Getty Images
The smell of fried chicken sure gets people really, really, excited, but there's always someone out there who isn't too enthusiastic about that aromatic blend of herbs and spices.
While packing her bags to return to Osaka, she stumbled upon her late father's kushikatsu recipe and convinced Mr Nuki to open a kushikatsu outlet by the end of 2008.Fast-forward nine years and the business, which became a listed company last year, is valued at US$82 million (S$110.
Under fiscal 2018 tax overhaul plans approved Thursday by the ruling coalition, effective rates could fall from the statutory 29.Investments in labor-saving technology have become imperative for many businesses struggling to raise output amid Japan's severe personnel shortage.
This large machine is a 3D printer mostly used for industrial use, but in the future we can probably see a shrunk down version that can be used in homes.The 3D printer is also capable of making its own replacement parts, and in the future, HP says its printers will print printers.
He roasted them, then tossed them in a sweet-and-sour sauce made from pineapple juice, soy sauce, sugar, rice wine vinegar, and chili flakes.— From Ben Puchowitz of Cheu Fishtown
Per serving: 386 calories, 43 g protein, 27 g carbohydrates, 12 g fat, 1 g saturated fat, 227 mg sodium, 1 g dietary fiber, 23 g sugar.
-based fast food pizza brand, has made two significant international deals this year.One will bring 20 Sbarro restaurants to Argentina, and another calls for the opening of 15 locations of the brand's fast casual concept — Pizza Cucinova — in Japan, according to a company press release.
The appliance business shouldn't "end when you buy the hardware," Executive Managing Officer Masahiro Okitsu told reporters Monday.It also looks to expand smart appliance sales and related services to China, the U.
“I don’t even have Hanukkah dinner anymore, but this is what we made at our dinner,” he said.”
Chinese barbecue brisket with stewed onions and sweet-and-sour Brussels sprouts with crushed peanuts at Cheu Fishtown.
We spent a little over three years living in Okinawa, Japan, while Doug was in the Marine Corps.I was reasonably concerned we would be in for big meltdowns when he couldn’t be treated to his favorite curry after we returned.
He spoke with The Japan Times about the relationship between the two countries and the future of Russian cuisine.How would you describe modern Russian cuisine?
Here’s a grim fact: According to the diaper maker Unicharm, in Japan, adult diapers now outsell baby diapers.It’s long been observed that Japan’s aging doesn’t bode well for its economy.
50) burger, which uses high-quality US Angus beef for its patty.He told me [that the burger was] 'very good.
Two other restaurants in the Japanese capital made the top 20, the minuscule Kyo Aji and French chef Joel Robuchon's plush dining room in a reconstructed French chateau.New York's Eleven Madison Park, which was first in the 50 Best Restaurants ranking in 2017, was placed fourth on La Liste.
Spectators at last year’s Japan Cup.Some of the most popular horse racing gifts in Japan are stuffed animal replicas of racing greats.
Now, the cult of the cupcake has come to Japan with Tokyo’s very own branch of Lola’s Cupcakes — well, two branches to be exact, the flagship in Harajuku and a recently opened store in Roppongi.We sat down with Aya Hoshino, an accountant turned cupcake entrepreneur who brought Lola’s to Japan, to find out more.
The concept pop-up cafe is brought here by the same people who brought us the Pokemon Cafe last year.Bananas are on the menu, of course -- they're the minions' favourite!
The Japanese edition of 'CNET' is published under license from CBS Interactive, Inc., San Francisco, CA, USA.