TAGS   :   "oil"

'Explosive' hot oil droplets from cooking may lead to air pollution risks

'Explosive' hot oil droplets from cooking may lead to air pollution risks

11/20 05:50 Anonymous 0

Home



Physics




Condensed Matter





November 20, 2017





November 20, 2017



















Impingement and vaporization of a 5-millimeter water droplet onto a 3-millimeter film of hot canola oil.Credit: Marston Research Group, Texas Tech University
Cooking in a frying pan with oil can quickly become dangerous if "explosive" hot oil droplets jump out of the pan, leading to painful burns.