Here are some cookie-bakingtips from the Relish test kitchen:— Use self-rising flour, which has leavening agents and salt in pre-measured proportions.— Don't "fluff " the creamed mixture.
Place roll, seam side down, on baking sheet or tray, cover and freeze about 30 minutes or until very firm.(If dough has been frozen more than 1 hour, remove from freezer before preheating oven.
— Start adding the sugar to the egg whites when they're opaque and just beginning to thicken.Add the sugar little by little, beating until the meringue is thick and glossy.
National cooking contest winner from Washington dishes on Thanksgiving trends - News - Pekin Daily Times
Just ask Washington resident Dianna Wara, winner of multiple cooking competitions who considers her kitchen her office.Her twisted lime and cranberry pork roast recipe was judged the best in the non-turkey entree category, earning her a $500 American Express gift card.
While usually served on Thanksgiving Day, dinner this year will be served from 11 a.22, inside the Pekin Township building at 420 Elizabeth St.
The Salvation Army of Pekin held its 2017 Annual Dinner Monday at the Pekin Country Club.“It warms my heart to see so much support from the community for the Salvation Army,” said Jim Prichard, corps administrator of the Salvation Army of Pekin.
The Journal Star is looking for your favorite recipes for holiday sweets.The recipes will be included in a special section publishing Nov.
Pekin hopes to enjoy home cooking at Dragon Classic - News - East Peoria Times-Courier - East Peoria, IL
If the Dragon Classic boys golf tournament was part of a meal, it would be an appetizer.Defending Dragon Classic champion Edwardsville, Normal U.
If the Dragon Classic boys golf tournament was part of a meal, it would be an appetizer.Several top-notch teams and individuals will test Lick Creek on Saturday, playing in the Dragon Classic’s unusual format after teeing off in a shotgun start.
In 25 years of participation in cooking contests, she has collected enough awards to fill a fair-sized trophy case.“There were eight categories in the culinary competition, and I entered seven of them,” said Wara.