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Recipe: Shrimp and grits turned Italian

Recipe: Shrimp and grits turned Italian

10/17 17:17 Anonymous 0

One of the pairings for the cornmeal porridge is as iconic as �milk and cookies� and �peanut butter and jelly� - namely, shrimp and grits.Then it is treated to a light touch of butter and kept covered, off the heat, while the shrimp is prepared.