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Uinta County Herald | Fun stir fry for fresh summer veggies

09/15 12:35 Anonymous 0

While the vegetables are cooking in a small saucepan, combine 3/4 cup sweet chili sauce, 3 tablespoons soy sauce, 1 tablespoon rice wine vinegar, 2 tablespoons honey, 1 tablespoon cornstarch and 1 tablespoon water.When the veggies are done cooking, add the chicken back into the pan and pour the sauce over the top.